Taxifolin BC-DHQ

Specialty Nutrients

Blue California · Virtual Booth: Blue California

Information

Known as one of nature’s most powerful antioxidants, taxifolin is a flavonoid found in a variety of foods, including apples and onions, as well as milk thistle and larch trees. Emerging research suggests taxifolin may support immune, respiratory, skin and cellular health benefits. Taxifolin’s powerful antioxidant properties also make it a perfect natural alternative to synthetic chemicals for food preservation.
Functions
AntioxidantPreservative
Trends
Clean Label
Health Conditions
Healthy AgingImmune HealthPersonal Care
Certifications
GRASKosherNon-GMO

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